Luscombes - The Golden Ball


Tender Cornish squid with honey and mustard dressing,
 fresh coriander

Cornish lobster salad,
 avocado & sweet chilli sauce, coriander, lemon curd

Light cheese soufflé with apple and celery salad,
walnut dressing

Chicken liver parfait with homemade chutney, brioche

Cornish crab soup with shelled prawns

Carpaccio of tuna with oriental spices and toasted sesame seeds,
 shaved fennel, lime dressing


Main Course

Roast Sirloin of beef with Yorkshire pudding

Roast chicken with stuffing

Honey roasted gammon with parsley sauce

Local duck with gooseberries

A combination of any two meats available on request.

All of the above roasts are served with seasonal vegetables and roast potatoes

All roasts £16.95

Caramelised Cornish monkfish with broad beans, braised grellot onions,
crushed peas & pearl barley, pea veloute

Cornish lemon sole with assorted greens, chips, lemon oil

Homemade pasta with asparagus, tomatoes,
Parma ham, Gruyere and Chardonnay sauce, salad leaves
(Parma ham optional)



Lemon tart with brandied apricots,
Vanilla ice-cream

Rhubarb fool
£ 6.00

Fresh fruit pavlova

Passion fruit dome with warm pina colada sauce

Vanilla panacotta with mandarin puree,
ginger nut biscuit

Raspberry soufflé with vanilla ice-cream



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