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The menu at Luscombes changes regularly but here's a flavour of what we serve. All food is freshly prepared and cooked on the premises.
STARTERS
Crevette Prawns
garlic herb butter / bread / no shells / served hot
£16.95
Light cheese soufflé
apple & celery salad/ toasted walnuts
£12.85
Vegetarian
Fresh white crab meat
crayfish / cocktail / lemon balm / salad
£17
Tuna carpaccio
ginger and soy / shaved fennel salad / lime / toasted sesame seeds
£17
Tender baby squid
honey and mustard dressing / coriander / crisp salad
£16.85
MAINS
Classic blackened cod
lentils / yoghurt / greens
£34.95
Cornish lemon sole (off the bone)
langoustine sauce / brown shrimp / greens / chips
£37.95
Peppered rib-eye steak
barbeque sauce / chips / spinach / garlic butter
£39.99
Pasta
asparagus / Gruyere rosemary / fresh herbs / pancetta / greens
£27.90
Vegetarian
Roasted cauliflower
lentils / toasted coconut / sultanas / coriander
£27
Vegan
Peppered crusted venison
dauphinoise potato / jus / lingonberry
£39.95
Chicken suprem
sauce café at lait / potato / tarragon / pancetta
£29
DESSERTS
Raspberry soufflé
vanilla ice cream raspberry puree
£15.55
Imagine the Caribbean
Char-grilled pineapple / warm rum butter sauce / vanilla ice cream
£11.50
Lemon sorbet
shot of limoncello / mint
£9.90
Warm chocolate pot
salted caramel ice cream
£11.75
Warm apple & blackberry crumble
English custard
£11.20
Baron Bigod
biscuits / fruit
£11.60
SIDES
Chips
£6
Bread
£6
Greens
£6
Salad
£6
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